VOLUME : 05 ISSUE: 10 OCTOBER 2024
02 Biological Engineering- The Way to Restore Algal Bloom Affected Water Bodies - M. J. Thamarai Selvi and V. Rani
03 Insights into Multi-Omics Approach Chandana - H S and Prajwal S K
04 QTL-SEQ Analysis - Chandana H S and Prajwal S K
05 Role of Rhizosphere Microbiome in Plant Biotic Stress Management - Eragam Aparna and A. Kavitha Reddy
06 Vertical Farming in Future of Vegetables - A. Mamatha, P. Maneela, A. Soujanya, Pavan Kumar G.N.
07 Developmental Stages of Micropropagation - T. Manvitha, A. Soujanya and P. Maneela
08 Mycotoxins in Aquafeeds - Vedant V. Kharabe, Ashish R. Urkude and Mitanshu Yadav
09 Invasive Plant Species: The Silent Threat to the Wildlife - Mogili Ramaiah, Deeksha M., Archana Anokhe and Shylesha A. N.
10 Nanobionics and their Current State of Art in Sustainable Agriculture - Mayank Monga and Shubham
11 Waste Utilisation in Plantation Crops - Malothu Soniya and Koduru Bhagya Laxmi
12 Herbal Nutraceuticals: A Growing Trend in the Food Industry - Shivani Verma and Seerat Gupta
13 Nurturing Growth: The Role of Incubators in Cultivating Agribusiness Startups - Mahesh Kadam
14 Alternate Bearing in Mango: Causes and Management - Anshul S. Lohakare
15 Sustainable Practices and Environmental Considerations in Food Supply Chain Management - Aniket S. Bhosale, Yogeshwari S. Kanke and Sharwari S. Gajbhiye
16 Indian Government Programs Aimed at Integrating Artificial Intelligence into Agriculture - J. Kavipriya and A. Vasuki
17 Blockchain in the Food Industry: Enhancing Traceability and Trust - Kishor Anerao, Hemant Deshpande and Monali Joshi
18 Plant-Derived Bioactive Compounds as a Potential Substitute for Drugs in Aquaculture - Mohiadeen Shajia Banu and Himadri Saha
19 Role of Magnetic Water in Agriculture - Tajalee Gulshan, Tahir Sheikh, Mohammad Hasanain, Mehraj Ud Din Sofi and Iqra Javaid
20 Plant-derived bioactive compounds as a potential substitute for drugs in Aquaculture - Mohiadeen Shajia Banu and Himadri Saha
21 Marine Protected Areas in Tamil Nadu: Guardians of the Bay of Bengal - Dani Glenn Irish V. and Selva Clinton T.
22 Micro Propagation: A Special Technique of Propagation in Horticultural Crops - Anshul S. Lohakare
23 Impact of Fertilizer Application on Nitrous Oxide Emissions - Neha Toppo and Iska Srinath Reddy
24 Importance of Carbon Sequestration - Neha Toppo and Iska Srinath Reddy
25 Enhancing Standards of Living through Value-added Products in Agricultural Sector - Toko Jumi
26 Importance oF Hydroponic Fodder Feeding in Dairy Cattle - Shamim Ali
27 Super Salmon: How Gene Editing is Revolutionizing Aquaculture - Nathina P. and Maria Susila Vinisha V.
28 Natural Farming - The Path to Sustainable Agriculture - A.Vasuki and J. Kavipriya
29 Effect of Plant Population and Planting Geometry on Growth And Yield Parameter of Crop - Jadhav A. L. and Gadage A.
30 Power Saving Cost Efficient Irrigation Technique under Indian Condition - Jadhav A. L. and Gadage A.
31 Vegetable Micro greens: The Gleam of Next Generation Super Foods - MD Sadik Pasha, A. Nirmala and K. Nirosha
32 Enhancing Aquaculture Sustainability: The Role of Rapeseed Meal as a Fishmeal Alternative - C. Sowmiya and B. Ahilan
33 Personalized Nutrition: A Blueprint for Healthier Living - Vedprakash Surve and Radha Lolge
34 Applications of Nanotechnology in Food Processing and Packaging - Joshi M. M., Pawar V. S. and Anerao K. K.